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andouille

Andouille vs Boudin - What's the difference?

andouille | boudin |


As nouns the difference between andouille and boudin

is that andouille is a spiced, heavily smoked, Cajun pork sausage, often made from the entire gastrointestinal system of the pig while boudin is a Cajun sausage originating in Southern Louisiana made from rice, ground pork (occasionally crawfish), and spices in sausage casing.

Taxonomy vs Andouille - What's the difference?

taxonomy | andouille |


As nouns the difference between taxonomy and andouille

is that taxonomy is the science or the technique used to make a classification while andouille is a spiced, heavily smoked, cajun pork sausage, often made from the entire gastrointestinal system of the pig.