barbacoa

As nouns the difference between terms and barbacoa

is that terms is while barbacoa is meat slow-cooked over an open fire, characteristic of latin american cuisine.

As nouns the difference between barbacoa and machaca

is that barbacoa is meat slow-cooked over an open fire, characteristic of Latin American cuisine while machaca is a dish prepared from meat baked, simmered and then dried, originating from north Mexico.

As nouns the difference between barbacoa and beef

is that barbacoa is meat slow-cooked over an open fire, characteristic of Latin American cuisine while beef is the meat from a cow, bull or other bovines.

As a verb beef is

to complain.

As an adjective beef is

being a bovine animal that is being raised for its meat.