unstarch

As a noun terms

is .

As a verb unstarch is

to free from starch; to make limp or pliable.

As an adjective pliable

is soft, flexible, easily bent, formed, shaped, or molded.

As a verb unstarch is

to free from starch; to make limp or pliable.

In lang=en terms the difference between limp and unstarch

is that limp is to walk lamely, as if favouring one leg while unstarch is to free from starch; to make limp or pliable.

As verbs the difference between limp and unstarch

is that limp is to happen; befall; chance or limp can be to be inadequate or unsatisfactory or limp can be to walk lamely, as if favouring one leg while unstarch is to free from starch; to make limp or pliable.

As an adjective limp

is flaccid; flabby, as flesh.

As a noun limp

is a scraper of board or sheet-iron shaped like half the head of a small cask, used for scraping the ore off the sieve in the operation of hand-jigging or limp can be an irregular, jerky or awkward gait.

As verbs the difference between starch and unstarch

is that starch is to apply or treat with laundry starch, to create a hard, smooth surface while unstarch is to free from starch; to make limp or pliable.

As a noun starch

is (uncountable) a widely diffused vegetable substance found especially in seeds, bulbs, and tubers, and extracted (as from potatoes, corn, rice, etc) as a white, glistening, granular or powdery substance, without taste or smell, and giving a very peculiar creaking sound when rubbed between the fingers it is used as a food, in the production of commercial grape sugar, for stiffening linen in laundries, in making paste, etc.

As an adjective starch

is stiff; precise; rigid.