xiaolongbao

As a proper noun shanghai

is shanghai.

As a noun xiaolongbao is

(label) a type of dumpling or steamed bun (baozi ) associated with eastern china, particularly nanxiang near shanghai.

As a noun xiaolongbao is

(label) a type of dumpling or steamed bun (baozi ) associated with eastern china, particularly nanxiang near shanghai.

As an adverb particularly

is (focus) especially, extremely.

As a noun xiaolongbao is

(label) a type of dumpling or steamed bun (baozi ) associated with eastern china, particularly nanxiang near shanghai.

As nouns the difference between china and xiaolongbao

is that china is (uncountable) the root of a climbing plant, smilax china l, once believed to have important medicinal properties or china can be (cockney rhyming slang|countable) mate (ie, friend) while xiaolongbao is (label) a type of dumpling or steamed bun (baozi ) associated with eastern china, particularly nanxiang near shanghai.

As an adjective eastern

is of, facing, situated in, or related to the east.

As a noun xiaolongbao is

a type of dumpling or steamed bun (baozi) associated with eastern China, particularly Nanxiang near Shanghai.

As nouns the difference between associate and xiaolongbao

is that associate is (slang) an associate's degree while xiaolongbao is (label) a type of dumpling or steamed bun (baozi ) associated with eastern china, particularly nanxiang near shanghai.

As nouns the difference between baozi and xiaolongbao

is that baozi is chinese steamed stuffed buns while xiaolongbao is a type of dumpling or steamed bun (baozi) associated with eastern China, particularly Nanxiang near Shanghai.

As a verb bun

is to be.

As a noun xiaolongbao is

(label) a type of dumpling or steamed bun (baozi ) associated with eastern china, particularly nanxiang near shanghai.

As an adjective steamed

is cooked by ing.

As a verb steamed

is (steam).

As a noun xiaolongbao is

(label) a type of dumpling or steamed bun (baozi ) associated with eastern china, particularly nanxiang near shanghai.

As nouns the difference between dumpling and xiaolongbao

is that dumpling is a ball of dough that is cooked and may have a filling and/or additional ingredients in the dough while xiaolongbao is (label) a type of dumpling or steamed bun (baozi ) associated with eastern china, particularly nanxiang near shanghai.