Dumpling vs Xiaolongbao - What's the difference?
dumpling | xiaolongbao |
A ball of dough that is cooked and may have a filling and/or additional ingredients in the dough.
A term of endearment.
(label) A type of dumpling or steamed bun (baozi ) associated with eastern China, particularly Nanxiang near Shanghai.
As nouns the difference between dumpling and xiaolongbao
is that dumpling is a ball of dough that is cooked and may have a filling and/or additional ingredients in the dough while xiaolongbao is (label) a type of dumpling or steamed bun (baozi ) associated with eastern china, particularly nanxiang near shanghai.dumpling
English
Noun
(en noun)- My little dumpling.