pastry

As nouns the difference between pastry and croustade

is that pastry is a baked food group which contains items made from flour and fat pastes such as pie crust; also tarts, bear claws, napoleons, puff pastries, etc while croustade is a edible container (often of pastry) filled with a savoury food.

As nouns the difference between pastry and pastrymaking

is that pastry is a baked food group which contains items made from flour and fat pastes such as pie crust; also tarts, bear claws, napoleons, puff pastries, etc while pastrymaking is the making of pastry products.

As a noun pastry

is a baked food group which contains items made from flour and fat pastes such as pie crust; also tarts, bear claws, napoleons, puff pastries, etc.

As an adjective pastryless is

without pastry.

As nouns the difference between pastry and kolache

is that pastry is a baked food group which contains items made from flour and fat pastes such as pie crust; also tarts, bear claws, napoleons, puff pastries, etc while kolache is a pastry consisting of a filling (typically fruit or cheese) inside a bread roll, popular in the United States.

As nouns the difference between pastry and bridie

is that pastry is a baked food group which contains items made from flour and fat pastes such as pie crust; also tarts, bear claws, napoleons, puff pastries, etc while bridie is a Scottish meat pastry, similar to a Cornish pasty.

As a noun pastry

is a baked food group which contains items made from flour and fat pastes such as pie crust; also tarts, bear claws, napoleons, puff pastries, etc.

As an adjective pastrylike is

resembling pastry or some aspect of it.

As nouns the difference between pastry and pastrymaker

is that pastry is a baked food group which contains items made from flour and fat pastes such as pie crust; also tarts, bear claws, napoleons, puff pastries, etc while pastrymaker is a baker who makes pastry products.

As nouns the difference between pastry and kataifi

is that pastry is a baked food group which contains items made from flour and fat pastes such as pie crust; also tarts, bear claws, napoleons, puff pastries, etc while kataifi is a very fine vermicelli-like pastry used to make desserts in various Mediterranean and Middle Eastern cuisines, particularly Palestinian.

As nouns the difference between pastry and banket

is that pastry is a baked food group which contains items made from flour and fat pastes such as pie crust; also tarts, bear claws, napoleons, puff pastries, etc while banket is .

As a noun pastry

is a baked food group which contains items made from flour and fat pastes such as pie crust; also tarts, bear claws, napoleons, puff pastries, etc.

As a verb rissole is

.