crumble

As a verb crumble

is to fall apart; to disintegrate.

As a noun crumble

is a dessert of british origin containing stewed fruit topped with a crumbly mixture of fat, flour, and sugar.

As an adverb crumblingly is

so as to crumble; while crumbling.

As a verb crumble

is to fall apart; to disintegrate.

As a noun crumble

is a dessert of british origin containing stewed fruit topped with a crumbly mixture of fat, flour, and sugar.

As an adjective crumblable is

(rare) able to crumble or be crumbled.

As nouns the difference between crumble and pandowdy

is that crumble is a dessert of british origin containing stewed fruit topped with a crumbly mixture of fat, flour, and sugar while pandowdy is (us) a pudding of spiced, sliced apples (or other fruit), sugar and butter, baked with a crumble topping in a deep dish.

As a verb crumble

is to fall apart; to disintegrate.

As verbs the difference between crumble and gnide

is that crumble is to fall apart; to disintegrate while gnide is (obsolete) to rub (usually with or between the hands); bruise; crush; pound; break in pieces; rub out.

As a noun crumble

is a dessert of british origin containing stewed fruit topped with a crumbly mixture of fat, flour, and sugar.

As nouns the difference between crumble and nonfriable

is that crumble is a dessert of british origin containing stewed fruit topped with a crumbly mixture of fat, flour, and sugar while nonfriable is (construction) a material that, when dry, cannot be crumbled, pulverized or reduced to powder by hand pressure.

As a verb crumble

is to fall apart; to disintegrate.

As an adjective nonfriable is

not easily broken into small fragments, crumbled, or reduced to powder.