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Crumble vs Nonfriable - What's the difference?

crumble | nonfriable |

As nouns the difference between crumble and nonfriable

is that crumble is a dessert of british origin containing stewed fruit topped with a crumbly mixture of fat, flour, and sugar while nonfriable is (construction) a material that, when dry, cannot be crumbled, pulverized or reduced to powder by hand pressure.

As a verb crumble

is to fall apart; to disintegrate.

As an adjective nonfriable is

not easily broken into small fragments, crumbled, or reduced to powder.

crumble

English

Verb

(en-verb)
  • To fall apart; to disintegrate.
  • To render into crumbs.

    • Noun

  • A dessert of British origin containing stewed fruit topped with a crumbly mixture of fat, flour, and sugar.

    • nonfriable

    English

    Adjective

    (-)
  • Not easily broken into small fragments, crumbled, or reduced to powder.

    • Noun

    (en noun)
  • (construction) A material that, when dry, cannot be crumbled, pulverized or reduced to powder by hand pressure.