tenderloin

As nouns the difference between tenderloin and undercut

is that tenderloin is the tenderest part of a loin of meat, especially of pork or beef while undercut is a cut made in the lower part of something; the material so removed.

As a verb undercut is

to sell (something) at a lower price, or to work for lower wages, than a competitor.

As nouns the difference between steak and tenderloin

is that steak is steak (slice of beef or meat of other animals) while tenderloin is the tenderest part of a loin of meat, especially of pork or beef.

As nouns the difference between fillet and tenderloin

is that fillet is a headband; a ribbon or other band used to tie the hair up, or keep a headdress in place, or for decoration while tenderloin is the tenderest part of a loin of meat, especially of pork or beef.

As a verb fillet

is to slice, bone or make into fillets.

As nouns the difference between tenderloin and filet

is that tenderloin is the tenderest part of a loin of meat, especially of pork or beef while filet is alternative form of lang=en.

As nouns the difference between tenderloin and breast

is that tenderloin is the tenderest part of a loin of meat, especially of pork or beef while breast is either of the two organs on the front of a woman's chest, which contain the mammary glands; also the analogous organs in men.

As a verb breast is

to push against with the breast; to meet full on, to oppose, to face.

As nouns the difference between rump and tenderloin

is that rump is the hindquarters of an animal while tenderloin is the tenderest part of a loin of meat, especially of pork or beef.

As a noun tenderloin is

the tenderest part of a loin of meat, especially of pork or beef.

As a noun tenderloin is

the tenderest part of a loin of meat, especially of pork or beef.

As a noun tenderloin is

the tenderest part of a loin of meat, especially of pork or beef.