julienne |
x |
As a noun julienne
is (cooking) a garnish of vegetables cut into long, thin strips.
As a verb julienne
is to prepare by cutting in this way.
As a letter x is
the twenty-fourth letter of the.
As a symbol x is
voiceless velar fricative.
julienne |
false |
As a noun julienne
is (cooking) a garnish of vegetables cut into long, thin strips.
As a verb julienne
is to prepare by cutting in this way.
As an adjective false is
(
label) one of two states of a boolean variable; logic.
julienne |
|
julienne |
undefined |
As a noun julienne
is (cooking) a garnish of vegetables cut into long, thin strips.
As a verb julienne
is to prepare by cutting in this way.
As an adjective undefined is
lacking a definition or value.
grating |
julienne |
As nouns the difference between grating and julienne
is that
grating is a barrier that has parallel or crossed bars blocking a passage but admitting air while
julienne is a garnish of vegetables cut into long, thin strips.
As verbs the difference between grating and julienne
is that
grating is present participle of lang=en while
julienne is to prepare by cutting in this way.
As an adjective grating
is (typically of a voice) harsh and unpleasant.
julienne |
grate |
As verbs the difference between julienne and grate
is that
julienne is to prepare by cutting in this way while
grate is to cry or weep.
As a noun julienne
is (cooking) a garnish of vegetables cut into long, thin strips.
julienne |
matchstick |
As nouns the difference between julienne and matchstick
is that
julienne is a garnish of vegetables cut into long, thin strips while
matchstick is a small, slender piece of wood or cardboard serving as a component of a match.
As a verb julienne
is to prepare by cutting in this way.
slicer |
julienne |
As nouns the difference between slicer and julienne
is that
slicer is someone or thing which slices while
julienne is a garnish of vegetables cut into long, thin strips.
As a verb julienne is
to prepare by cutting in this way.
brunoise |
julienne |
As nouns the difference between brunoise and julienne
is that
brunoise is a very fine dice. A method of cutting vegetables, usually to the dimensions of 2 mm by 2 mm by 2 mm or less, by julienning and then cutting it many times at a 90 degree angle to the julienne while
julienne is a garnish of vegetables cut into long, thin strips.
As a verb julienne is
to prepare by cutting in this way.
shred |
julienne |
As nouns the difference between shred and julienne
is that
shred is a long, narrow piece cut or torn off; a strip while
julienne is a garnish of vegetables cut into long, thin strips.
As verbs the difference between shred and julienne
is that
shred is to cut or tear into narrow and long pieces or strips while
julienne is to prepare by cutting in this way.
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