butler |
sommelier |
As a proper noun butler
is .
As a noun sommelier is
a wine steward the person at an expensive restaurant who keeps the wine cellar and advises guests on a choice of wines.
chevaliers |
sommelier |
As nouns the difference between chevaliers and sommelier
is that
chevaliers is while
sommelier is a wine steward the person at an expensive restaurant who keeps the wine cellar and advises guests on a choice of wines.
sommelier |
barista |
As nouns the difference between sommelier and barista
is that
sommelier is a wine steward the person at an expensive restaurant who keeps the wine cellar and advises guests on a choice of wines while
barista is barista.
sommelier |
waiter |
As nouns the difference between sommelier and waiter
is that
sommelier is a wine steward. The person at an expensive restaurant who keeps the wine cellar and advises guests on a choice of wines while
waiter is a male or sometimes female attendant who serves customers in a restaurant, café or similar.
sommelier |
bartender |
As nouns the difference between sommelier and bartender
is that
sommelier is a wine steward. The person at an expensive restaurant who keeps the wine cellar and advises guests on a choice of wines while
bartender is one who tends a bar or pub; a person preparing and serving drinks at a bar.
sommelier |
connoisseur |
As nouns the difference between connoisseur and sommelier
is that
connoisseur is a specialist of a given field whose opinion is valued; especially in one of the fine arts, or in a matter of taste while
sommelier is a wine steward. The person at an expensive restaurant who keeps the wine cellar and advises guests on a choice of wines.
sommelier |
|
sommelier |
tastevin |
As nouns the difference between sommelier and tastevin
is that
sommelier is a wine steward the person at an expensive restaurant who keeps the wine cellar and advises guests on a choice of wines while
tastevin is a small, shallow cup or saucer with a reflective surface, traditionally used by winemakers and sommeliers when judging the maturity and taste of a wine.
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