terms |
wheatberry |
As nouns the difference between terms and wheatberry
is that
terms is while
wheatberry is the entire wheat kernel (except for the hull), comprising the bran, germ, and endosperm, sometimes used in food.
wheatberry |
berry |
As a noun wheatberry
is the entire wheat kernel (except for the hull), comprising the bran, germ, and endosperm, sometimes used in food.
As a proper noun berry is
or
berry can be (rare).
germ |
wheatberry |
As nouns the difference between germ and wheatberry
is that
germ is (uk|derogatory) a german person while
wheatberry is the entire wheat kernel (except for the hull), comprising the bran, germ, and endosperm, sometimes used in food.
endosperm |
wheatberry |
As nouns the difference between endosperm and wheatberry
is that
endosperm is (biology) tissue surrounding the embryo of flowering plant seeds, that provides nutrition to the developing embryo; usually triploid while
wheatberry is the entire wheat kernel (except for the hull), comprising the bran, germ, and endosperm, sometimes used in food.
bran |
wheatberry |
As nouns the difference between bran and wheatberry
is that
bran is the broken coat of the seed of wheat, rye, or other cereal grain, separated from the flour or meal by sifting or bolting; the coarse, chaffy part of ground grain while
wheatberry is the entire wheat kernel (except for the hull), comprising the bran, germ, and endosperm, sometimes used in food.
hull |
wheatberry |
As a verb hull
is .
As a noun wheatberry is
the entire wheat kernel (except for the hull), comprising the bran, germ, and endosperm, sometimes used in food.
kernel |
wheatberry |
As nouns the difference between kernel and wheatberry
is that
kernel is the core, center, or essence of an object or system while
wheatberry is the entire wheat kernel (except for the hull), comprising the bran, germ, and endosperm, sometimes used in food.
wheat |
wheatberry |
As nouns the difference between wheat and wheatberry
is that
wheat is any of several cereal grains, of the genus
Triticum, that yields flour as used in bakery while
wheatberry is the entire wheat kernel (except for the hull), comprising the bran, germ, and endosperm, sometimes used in food.
As an adjective wheat
is wheaten, of a light brown colour, like that of wheat.