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Purey vs Puree - What's the difference?

purey | puree |

As nouns the difference between purey and puree

is that purey is a marble, of the sort used in playing marbles, that is one solid color through and through while purée is a food that has been ground or crushed into a thick liquid (e.g. tomato sauce is generally a puree).

As a verb purée is

to crush or grind food into a purée.

purey

English

Noun

(s)
  • A marble, of the sort used in playing marbles, that is one solid color through and through.
  • *1957 , , 1991 LB Books edition, page 76,
  • *:... an unclouded blue marble (known to marble shooters, at least in the twenties, as a "purey "),...

    • puree

    English

    Alternative forms

    * (l)

    Noun

  • A food that has been ground or crushed into a thick liquid (e.g. tomato sauce is generally a puree).

    • Derived terms

    *

    Verb

  • (cooking) To crush or grind food into a purée.

    • Anagrams

    * ----