As nouns the difference between broth and gruel
is that broth is water in which food (meat or vegetable etc) has been boiled while gruel is a thin, watery porridge.
As a verb gruel is
to exhaust; use up; disable.
broth
English
Noun
(uncountable) Water in which food (meat or vegetable etc) has been boiled.
(countable) A soup made from broth and other ingredients such as vegetables, herbs or diced meat.
Synonyms
* (Liquid in which food has been boiled) bouillon, stock, liquor, pot liquor
Derived terms
* Scotch broth
* too many cooks spoil the broth
Related terms
* barley-bree
* brewis
* brose
* court bouillon
* juice
* supper
See also
* dashi
* souse
* stock
Anagrams
*
gruel
English
Noun
(
en noun)
A thin, watery porridge.
Related terms
* groat, groats
* grit, grits
* grout
Coordinate terms
* oatmeal
* porridge
Verb
(transative) to exhaust; use up; disable
Derived terms
* gruelling
References
Anagrams
*