As nouns the difference between puree and coulis
is that puree
is a food that has been ground]] or [[crush|crushed into a thick liquid or puree
can be a type of unleavened bread from india and pakistan while coulis
is a thick sauce made with pureed vegetable or fruit and often used as a garnish.
As a verb puree
is to crush or grind food into a puree.
Other Comparisons: What's the difference?
A food that has been ground or crushed into a thick liquid (e.g. tomato sauce is generally a puree).
(cooking) To crush or grind food into a purée.
A thick sauce made with pureed vegetable or fruit and often used as a garnish.