saute

As verbs the difference between saute and braising

is that saute is while braising is .

As verbs the difference between saute and grilled

is that saute is to cook (food) using a small amount of fat in an open pan over a relatively high heat, allowing the food to brown and form a crust stopping it from sticking to the pan as it cooks while grilled is past tense of grill.

As a noun sauté

is a dish prepared this way.

As an adjective grilled is

cooked on a grill.

As verbs the difference between saute and grilles

is that saute is while grilles is .

As verbs the difference between saute and toss

is that saute is to cook (food) using a small amount of fat in an open pan over a relatively high heat, allowing the food to brown and form a crust stopping it from sticking to the pan as it cooks while toss is to throw with an initial upward direction.

As nouns the difference between saute and toss

is that saute is a dish prepared this way while toss is a throw, a lob, of a ball etc., with an initial upward direction, particularly with a lack of care.

As verbs the difference between sear and saute

is that sear is to char, scorch, or burn the surface of something with a hot instrument while saute is .

As an adjective sear

is dry; withered, especially of vegetation.

As a noun sear

is a scar produced by searing.

As nouns the difference between satay and saute

is that satay is a popular dish made from small pieces of meat or fish grilled on a skewer and served with a spicy peanut sauce, originating from Indonesia and Malaysia while sauté is a dish prepared this way.

As a verb sauté is

to cook (food) using a small amount of fat in an open pan over a relatively high heat, allowing the food to brown and form a crust stopping it from sticking to the pan as it cooks.

is likely misspelled.

has no English definition.

As a verb sauté

is to cook (food) using a small amount of fat in an open pan over a relatively high heat, allowing the food to brown and form a crust stopping it from sticking to the pan as it cooks.

As a noun sauté

is a dish prepared this way.

As verbs the difference between saute and frying

is that saute is while frying is .

As a noun frying is

the action of the verb fry.

In transitive terms the difference between saute and simmer

is that saute is to cook (food) using a small amount of fat in an open pan over a relatively high heat, allowing the food to brown and form a crust stopping it from sticking to the pan as it cooks while simmer is to cause to cook or to cause to undergo heating slowly at or below the boiling point.

As a verb saute

is .

As a noun salute is

.