rennin

is likely misspelled.

has no English definition.

As a noun rennin

is a proteolytic enzyme, obtained from the gastric juice of the abomasum of calves, used to coagulate milk and make cheese.

As nouns the difference between trypsin and rennin

is that trypsin is a digestive enzyme that cleaves peptide bonds (a serine protease) while rennin is (enzyme) a proteolytic enzyme, obtained from the gastric juice of the abomasum of calves, used to coagulate milk and make cheese.

Rennin is a derived term of rennet.

As nouns the difference between rennet and rennin

is that rennet is an enzyme used as the first step in making cheese, to curdle the milk and coagulate the casein in it, derived by soaking the fourth stomach of a milk-fed calf in brine while rennin is a proteolytic enzyme, obtained from the gastric juice of the abomasum of calves, used to coagulate milk and make cheese.

In enzyme terms the difference between rennin and pepsin

is that rennin is a proteolytic enzyme, obtained from the gastric juice of the abomasum of calves, used to coagulate milk and make cheese while pepsin is a digestive enzyme that chemically digests, or breaks down, proteins into shorter chains of amino acids.

As nouns the difference between rennin and hennin

is that rennin is a proteolytic enzyme, obtained from the gastric juice of the abomasum of calves, used to coagulate milk and make cheese while hennin is a headdress in the shape of a cone, "steeple" or truncated cone worn by European women of the nobility in medieval times.

As nouns the difference between renning and rennin

is that renning is rennet while rennin is a proteolytic enzyme, obtained from the gastric juice of the abomasum of calves, used to coagulate milk and make cheese.