Boudin vs Bratwurst - What's the difference?
boudin | bratwurst |
A Cajun sausage originating in Southern Louisiana made from rice, ground pork (occasionally crawfish), and spices in sausage casing.
A small pork sausage, usually served fried.
* 2012 , Lindsey Galloway, (bbc.co.uk)
As nouns the difference between boudin and bratwurst
is that boudin is a Cajun sausage originating in Southern Louisiana made from rice, ground pork (occasionally crawfish), and spices in sausage casing while bratwurst is a small pork sausage, usually served fried.boudin
English
Noun
(en noun)Derived terms
* boudin blanc * boudin noir ----bratwurst
English
Noun
(en noun)A German enclave in central Texas
- For just-right spiced bratwurst and sausage, try Opa’s Smoked Meats, a family-owned shop that uses original German recipes passed down the generations and always has samples on hand. Finish off any meal with a stop at Chocolat, one of the few chocolate shops in the US that uses a classic European technique known as “liqueur praliné”, where a delicate sugar casting encases liquor, espresso, wine or other liquid fillings. The casting is then covered in chocolate to make a confection that must be eaten whole, lest the encased liquid come dribbling out.
- Yesterday there was bratwurst for dinner.
