Yeast vs Emptins - What's the difference?
yeast | emptins |
An often humid, yellowish froth produced by fermenting malt worts, and used to brew beer, leaven bread, and also used in certain medicines.
A single-celled fungus of a wide variety of taxonomic families.
*
# A true yeast or budding yeast in order Saccharomycetales.
## , Saccharomyces cerevisiae
### A compressed cake or dried granules of this substance used for mixing with flour to make bread dough rise.
## brewer's yeast, certain species of Saccharomyces'', principally ''Saccharomyces cerevisiae and .
# Candida , a ubiquitous fungus that can cause various kinds of infections in humans.
## The resulting infection, candidiasis.
(figuratively) A frothy foam.
* 1851 , Herman Melville, Moby-Dick :
To ferment.
(of something prepared with a yeasted dough) To rise.
(African American Vernacular English, slang) To exaggeratehttp://www.probertencyclopaedia.com/cgi-bin/res.pl?keyword=Yeasting&offset=0
(colloquial) The sediment of beer, cider, etc.
A type of yeast obtained from the remains of the brewing process.
As nouns the difference between yeast and emptins
is that yeast is an often humid, yellowish froth produced by fermenting malt worts, and used to brew beer, leaven bread, and also used in certain medicines while emptins is (colloquial) the sediment of beer, cider, etc.As a verb yeast
is to ferment.yeast
English
(wikipedia yeast)Noun
- But what most puzzled and confounded you was a long, limber, portentous, black mass of something hovering in the centre of the picture over three blue, dim, perpendicular lines floating in a nameless yeast .