oligosaccharide |
cellopentaose |
In carbohydrate terms the difference between oligosaccharide and cellopentaose
is that
oligosaccharide is a polysaccharide of low molecular weight, being a polymer of between three and seven monosaccharide units while
cellopentaose is an oligosaccharide, consisting of five glucose residues, formed by hydrolysis of cellulose.
oligosaccharide |
stachyose |
As nouns the difference between oligosaccharide and stachyose
is that
oligosaccharide is while
stachyose is a tetrasaccharide found in many vegetables and plants, used as a sweetener or for its functional oligosaccharide property.
oligosaccharide |
glucooligosaccharide |
In carbohydrate terms the difference between oligosaccharide and glucooligosaccharide
is that
oligosaccharide is a polysaccharide of low molecular weight, being a polymer of between three and seven monosaccharide units while
glucooligosaccharide is any oligosaccharide having glucose residues.
oligosaccharide |
oligosaccharyltransferase |
As nouns the difference between oligosaccharide and oligosaccharyltransferase
is that
oligosaccharide is while
oligosaccharyltransferase is (enzyme) any enzyme that catalyzes the transfer of an oligosaccharide.
oligosaccharide |
endoglycosidase |
As nouns the difference between oligosaccharide and endoglycosidase
is that
oligosaccharide is a polysaccharide of low molecular weight, being a polymer of between three and seven monosaccharide units while
endoglycosidase is any enzyme that releases oligosaccharides from glycoproteins or glycolipids.
oligosaccharide |
chitosan |
As nouns the difference between oligosaccharide and chitosan
is that
oligosaccharide is a polysaccharide of low molecular weight, being a polymer of between three and seven monosaccharide units while
chitosan is a carbohydrate oligosaccharide derived from chitin, sometimes used to the absorption of fat.
oligosaccharide |
chitooligosaccharide |
As nouns the difference between oligosaccharide and chitooligosaccharide
is that
oligosaccharide is while
chitooligosaccharide is (organic chemistry) an oligosaccharide derived from chitin; chitosan.
Pages