Terms vs Galantine - What's the difference?
terms | galantine |
A dish of boned, often stuffed meat (or fish) that has been boiled, and is served cold with its jelly.
* 1924 , (Ford Madox Ford), Some Do Not…'', Penguin 2012 (''Parade's End ), p, 98:
*:‘Have some galantine . I'm going to. Your sole's cold.’
