curry |
chili |
As nouns the difference between curry and chili
is that
curry is one of a family of dishes originating from South Asian cuisine, flavoured by a spiced sauce while
chili is the pungent/spicy fresh or dried fruit of any of several cultivated varieties of capsicum peppers, used especially to add heat, or as a flavouring in cooking; associated with Mexican, Indian, and Tex-Mex cuisine.
As proper nouns the difference between curry and chili
is that
curry is a family name of Irish origin, from Ó Comhraidhe while
Chili is alternative form of Chile|lang=en.
As a verb curry
is to cook or season with curry powder.
chili |
chilified |
As a proper noun chili
is (
lb).
As an adjective chilified is
(slang) spiced with chili.
chili |
mirasol |
As a proper noun chili
is (
lb).
As a noun mirasol is
a variety of chili; when dried, the chilis are called guajillos.
chili |
xacuti |
As nouns the difference between chili and xacuti
is that
chili is the pungent/spicy fresh or dried fruit of any of several cultivated varieties of capsicum peppers, used especially to add heat, or as a flavouring in cooking; associated with Mexican, Indian, and Tex-Mex cuisine while
xacuti is a Goan curry with a complex mixture of spices including white poppy seeds and large dried red chilis, usually prepared with chicken or lamb.
As a proper noun Chili
is alternative form of Chile|lang=en.
chili |
pasilla |
As nouns the difference between chili and pasilla
is that
chili is the pungent/spicy fresh or dried fruit of any of several cultivated varieties of capsicum peppers, used especially to add heat, or as a flavouring in cooking; associated with Mexican, Indian, and Tex-Mex cuisine while
pasilla is a variety of chili (a dried chilaca), used especially in sauces.
As a proper noun Chili
is alternative form of Chile|lang=en.
chili |
panipuri |
As a proper noun chili
is (
lb).
As a noun panipuri is
a form of puri, filled with a watery mixture of tamarind, chili, chaat masala, potato, onion and chickpeas, from india and pakistan.
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