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Taxonomy vs Braise - What's the difference?

taxonomy | braise |

As a noun taxonomy

is the science or the technique used to make a classification.

As a verb braise is

.

taxonomy

Noun

(taxonomies)
  • The science or the technique used to make a classification.
  • A classification; especially , a classification in a hierarchical system.
  • (taxonomy, uncountable) The science of finding, describing, classifying and naming organisms.
  • Synonyms

    * alpha taxonomy

    Derived terms

    * folk taxonomy * scientific taxonomy

    See also

    * classification * rank * taxon * domain * kingdom * subkingdom * superphylum * phylum * subphylum * class * subclass * infraclass * superorder * order * suborder * infraorder * parvorder * superfamily * family * subfamily * genus * species * subspecies * superregnum * regnum * subregnum * superphylum * phylum * subphylum * classis * subclassis * infraclassis * superordo * ordo * subordo * infraordo * taxon * superfamilia * familia * subfamilia * ontology

    braise

    English

    Etymology 1

    From (etyl) .Alain Rey, ed., Dictionnaire historique de la langue française , s.v. "braise" (Paris: Le Robert, 2006).

    Noun

    (en noun)
  • A method of joining non-ferrous metal using a molten filler metal. Similar to but distinct from welding in that the filler is melted but not the metal being joined.
  • (brazing)

    Verb

    (brais) (wikipedia braise)
  • (cooking) To cook in a small amount of liquid, in a covered pan. Somewhere between steaming and boiling.
  • Etymology 2

    Noun

    (en noun)
  • ; the sea bream.
  • Synonyms
    * becker

    References

    Anagrams

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