What's the difference between
and
Enter two words to compare and contrast their definitions, origins, and synonyms to better understand how those words are related.

Taxonomy vs Algin - What's the difference?

taxonomy | algin |

As nouns the difference between taxonomy and algin

is that taxonomy is the science or the technique used to make a classification while algin is any of various gelatinous gums, derivatives of alginic acid, derived from algae.

taxonomy

Noun

(taxonomies)
  • The science or the technique used to make a classification.
  • A classification; especially , a classification in a hierarchical system.
  • (taxonomy, uncountable) The science of finding, describing, classifying and naming organisms.
  • Synonyms

    * alpha taxonomy

    Derived terms

    * folk taxonomy * scientific taxonomy

    See also

    * classification * rank * taxon * domain * kingdom * subkingdom * superphylum * phylum * subphylum * class * subclass * infraclass * superorder * order * suborder * infraorder * parvorder * superfamily * family * subfamily * genus * species * subspecies * superregnum * regnum * subregnum * superphylum * phylum * subphylum * classis * subclassis * infraclassis * superordo * ordo * subordo * infraordo * taxon * superfamilia * familia * subfamilia * ontology

    algin

    English

    Noun

    (en noun)
  • Any of various gelatinous gums, derivatives of alginic acid, derived from algae.
  • * 1950 , Valentine Jackson Chapman, Seaweeds and Their Uses , page 194,
  • Algin' was first discovered by Stanford in the early 1880's, and there is little doubt that the event was the beginning of a new era in the use of seaweeds.Since Stanford discovered ' algin the name has been applied to a number of substances derived from alginic acid.
  • * 2002 , George S. Brady, Henry R. Clauser, John A. Vaccari, Materials Handbook , page 826,
  • All the algins are edible, but they pass unchanged through the alimentary tract and add no food value.
  • * 2008 , Robert Edward Lee, Phycology , page 459,
  • Algin comprises about 10% of the dry weight of the kelps (Smith, 1955), and is mostly the salt of alginic acid.

    Anagrams

    * *