Syneresis vs Retrogradation - What's the difference?
syneresis | retrogradation |
Motion in a retrograde manner
Decline, degradation
(chemistry) A reaction that takes place in gelatinized starch when the amylose and amylopectin chains realign themselves, largely responsible for bread becoming stale.
:The major reason that bread stales is not moisture loss, but rather a process called retrogradation , in which the starch molecules in the bread crystallize.
