Suds vs Yeast - What's the difference?
suds | yeast | Related terms |
An often humid, yellowish froth produced by fermenting malt worts, and used to brew beer, leaven bread, and also used in certain medicines.
A single-celled fungus of a wide variety of taxonomic families.
*
# A true yeast or budding yeast in order Saccharomycetales.
## , Saccharomyces cerevisiae
### A compressed cake or dried granules of this substance used for mixing with flour to make bread dough rise.
## brewer's yeast, certain species of Saccharomyces'', principally ''Saccharomyces cerevisiae and .
# Candida , a ubiquitous fungus that can cause various kinds of infections in humans.
## The resulting infection, candidiasis.
(figuratively) A frothy foam.
* 1851 , Herman Melville, Moby-Dick :
To ferment.
(of something prepared with a yeasted dough) To rise.
(African American Vernacular English, slang) To exaggeratehttp://www.probertencyclopaedia.com/cgi-bin/res.pl?keyword=Yeasting&offset=0
Suds is a related term of yeast.
As nouns the difference between suds and yeast
is that suds is lather, foam while yeast is an often humid, yellowish froth produced by fermenting malt worts, and used to brew beer, leaven bread, and also used in certain medicines.As a verb yeast is
to ferment.yeast
English
(wikipedia yeast)Noun
- But what most puzzled and confounded you was a long, limber, portentous, black mass of something hovering in the centre of the picture over three blue, dim, perpendicular lines floating in a nameless yeast .
