Stum vs Soum - What's the difference?
stum | soum |
Unfermented grape juice; must.
* Ben Jonson
* Dryden
Wine revived by new fermentation, resulting from the admixture of must.
* {{quote-book
, year=1664
, year_published=1835
, author=
, title=Hudibras; with notes by T. R. Nash, Volume 1
, page=265
, section=Part II, Canto 1
, pageurl=https://books.google.co.uk/books?id=PsQf26jDVSkC&pg=PA265
, passage=Drink ev'ry letter on't in stum ,
And make it brisk champaign become. to ferment
to renew (wine etc.) by mixing must with it and raising a new fermentation
(Webster 1913)
As nouns the difference between stum and soum
is that stum is unfermented grape juice; must while soum is .As a verb stum
is to ferment.stum
English
Noun
- Let our wines, without mixture of stum , be all fine.
- And with thy stum ferment their fainting cause.
And make it brisk champaign become.
Verb
(en verb)- We stum our wines to renew their spirits. — Floyer.