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Steep vs Ferment - What's the difference?

steep | ferment | Related terms |

As verbs the difference between steep and ferment

is that steep is to soak an item (or to be soaked) in liquid in order to gradually add or remove components to or from the item while ferment is to react, using fermentation; especially to produce alcohol by aging or by allowing yeast to act on sugars; to brew.

As nouns the difference between steep and ferment

is that steep is a liquid used in a steeping process while ferment is something, such as a yeast or barm, that causes fermentation.

As an adjective steep

is of a near-vertical gradient; of a slope, surface, curve, etc. that proceeds upward at an angle near vertical.

steep

English

Etymology 1

(etyl) . The sense of “sharp slope” is attested circa 1200; the sense “expensive” is attested US 1856.

Adjective

(er)
  • Of a near-vertical gradient; of a slope, surface, curve, etc. that proceeds upward at an angle near vertical.
  • a steep''' hill or mountain; a '''steep''' roof; a '''steep''' ascent; a '''steep barometric gradient
  • (informal) expensive
  • Twenty quid for a shave? That's a bit steep .
  • (obsolete) Difficult to access; not easy reached; lofty; elevated; high.
  • (Chapman)
  • (of the rake of a ship's mast, or a car's windshield) resulting in a mast or windshield angle that strongly diverges from the perpendicular
  • The steep rake of the windshield enhances the fast lines of the exterior. [http://www.utsandiego.com/uniontrib/20070303/news_lz1dd3maynard.html]

    Synonyms

    * brant

    Etymology 2

    From (etyl) stepen, from (etyl) . More at (l).

    Verb

    (en verb)
  • (ambitransitive) To soak an item (or to be soaked) in liquid in order to gradually add or remove components to or from the item
  • They steep skins in a tanning solution to create leather.
    The tea is steeping .
  • * Wordsworth
  • In refreshing dew to steep / The little, trembling flowers.
  • To imbue with something.
  • * Earle
  • The learned of the nation were steeped in Latin.
    a town steeped in history
    Derived terms
    * (l)

    Noun

  • A liquid used in a steeping process
  • Corn steep has many industrial uses.
  • A rennet bag.
  • References

    ferment

    English

    Verb

    (en verb)
  • To react, using fermentation; especially to produce alcohol by aging or by allowing yeast to act on sugars; to brew.
  • To stir up, agitate, cause unrest or excitement in.
  • * Alexander Pope
  • Ye vigorous swains! while youth ferments your blood.

    Noun

    (en noun)
  • Something, such as a yeast or barm, that causes fermentation.
  • A state of agitation or of turbulent change.
  • * Rogers
  • Subdue and cool the ferment of desire.
  • * Walpole
  • The nation is in a ferment .
  • A gentle internal motion of the constituent parts of a fluid; fermentation.
  • * Thomson
  • Down to the lowest lees the ferment ran.
  • A catalyst.
  • Quotations

    ; state of agitation * 1919, , Duckworth, hardback edition, page 104 *: Clad in a Persian-Renaissance gown and a widow's tiara of white batiste, Mrs Thoroughfare, in all the ferment of a Marriage-Christening , left her chamber on vapoury autumn day and descending a few stairs, and climbing a few others, knocked a trifle brusquely at her son's wife's door.

    See also

    * foment

    References

    * * * (Fermentation)

    Anagrams

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