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Soo vs Soy - What's the difference?

soo | soy |

As a verb soo

is .

As a noun soy is

a chinese and japanese liquid sauce for fish, made by subjecting boiled beans to long fermentation and then long digestion in salt and water us preference is the term soy sauce .

soo

English

Noun

(head)
  • sow
  • *

    Anagrams

    * ----

    soy

    English

    Alternative forms

    * soya

    Noun

    (-)
  • A Chinese and Japanese liquid sauce for fish, made by subjecting boiled beans to long fermentation and then long digestion in salt and water. US preference is the term soy sauce .
  • I like a little soy with my rice.
  • * 1902 — Annie R. Gregory, Woman's Favorite Cookbook , p381
  • Pour in four tablespoonfuls of sherry and four tablespoonfuls of soy , as much vinegar as the jar will hold, and cover closely until wanted.
  • Soybeans. Often used attributively.
  • These candles are made from soy .
    The soy crop is looking good this year.

    Derived terms

    * soy bean * soy milk * soy sauce