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Sog vs Sag - What's the difference?

sog | sag |

In transitive terms the difference between sog and sag

is that sog is to soak, steep or saturate while sag is to cause to bend or give way; to load.

As a noun sag is

the state of sinking or bending; sagging.

As an initialism SAG is

(on a letter), Saint Anthony Guard (or Guide).

As an acronym SAG is

screen Actors Guild.

sog

English

Verb

  • To soak, steep or saturate
  • To be soaked, steeped or saturated
    • ----

    sag

    English

    Etymology 1

    From late (etyl) saggen, probably of Scandinavian/(etyl) origin (compare Norwegian ); probably akin to Danish and Norwegian sakke, Swedish sacka, Icelandic sakka, Old Norse sokkva. Compare also Low German sacken, Dutch zakken.

    Noun

    (en noun)
  • The state of sinking or bending; sagging.
  • The difference in elevation of a wire, cable, chain or rope suspended between two consecutive points.
  • The difference height or depth between the vertex and the rim of a curved surface, specifically used for optical elements such as a mirror or lens.

    • Verb

    (sagg)
  • To sink, in the middle, by its weight or under applied pressure, below a horizontal line or plane.
    • A line or cable supported by its ends sags , even if it is tightly drawn.
    The floor of a room sags .
  • To lean, give way, or settle from a vertical position.
    • A building may sag one way or another.
    The door sags on its hinges.
  • (figuratively) To lose firmness, elasticity, vigor, or a thriving state; to sink; to droop; to flag; to bend; to yield, as the mind or spirits, under the pressure of care, trouble, doubt, or the like; to be unsettled or unbalanced.
  • * Shakespeare
    • The mind I sway by, and the heart I bear, / Shall never sag with doubt nor shake with fear.
  • To loiter in walking; to idle along; to drag or droop heavily.
  • To cause to bend or give way; to load.
  • (informal) To wear one's trousers so that their top is well below the waist.
    • Quotations
    * (English Citations of "sag")

    Etymology 2

    Noun

    (-)
  • * 2003 , Charles Campion, The Rough Guide to London Restaurants (page 173)
    • The dal tarka (£5) is made from whole yellow split peas, while sag aloo (£5) brings potatoes in a rich and oily spinach puree.

    Anagrams

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