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Ski vs Skim - What's the difference?

ski | skim |

As a noun ski

is ski.

As a verb skim is

to pass lightly; to glide along in an even, smooth course; to glide along near the surface.

As an adjective skim is

(of milk) having lowered fat content.

ski

English

(wikipedia ski)

Noun

(en noun)
  • One of a pair of long flat runners designed for gliding over snow.
  • One of a pair of long flat runners designed for gliding over water pulled by a boat.
  • Derived terms

    * jet ski * skier * skiing * ski pole * ski resort * ski school * ski slope

    Verb

  • To move on skis.
  • To travel over (a slope etc.) on skis; travel on skis at (a place), especially as a sport.
  • Anagrams

    * ----

    skim

    English

    Verb

    (skimm)
  • To pass lightly; to glide along in an even, smooth course; to glide along near the surface.
  • * Alexander Pope
  • Not so when swift Camilla scours the plain, / Flies o'er the unbending corn, and skims along the main.
  • To pass near the surface of; to brush the surface of; to glide swiftly along the surface of.
  • * Hazlitt
  • Homer describes Mercury as flinging himself from the top of Olympus, and skimming the surface of the ocean.
  • To hasten along with superficial attention.
  • * I. Watts
  • They skim over a science in a very superficial survey.
  • To put on a finishing coat of plaster.
  • to throw an object so it bounces on water (skimming stones )
  • to ricochet
  • to read quickly, skipping some detail
  • I skimmed the newspaper over breakfast.
  • to scrape off; to remove (something) from a surface
  • to clear (a liquid) from scum or substance floating or lying on it, by means of a utensil that passes just beneath the surface.
  • to skim''' milk; to '''skim broth
  • to clear a liquid from (scum or substance floating or lying on it), especially the cream that floats on top of fresh milk
  • to skim cream

    Derived terms

    * skim through * skim over * skim off * skimmed milk * skimmer * semi-skimmed

    Adjective

    (-)
  • (of milk) Having lowered fat content.
  • Derived terms

    * skim milk