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Shortcake vs Pastry - What's the difference?

shortcake | pastry |

As nouns the difference between shortcake and pastry

is that shortcake is a sweet biscuit typically made with flour, sugar, salt, butter, milk or cream, and sometimes eggs, and leavened with baking powder or baking soda while pastry is a baked food group which contains items made from flour and fat pastes such as pie crust; also tarts, bear claws, napoleons, puff pastries, etc.

shortcake

English

Noun

  • A sweet biscuit typically made with flour, sugar, salt, butter, milk or cream, and sometimes eggs, and leavened with baking powder or baking soda.
  • A dessert made with such a biscuit.

    • pastry

    English

    (wikipedia pastry)

    Noun

    (pastries)
  • A baked food group which contains items made from flour and fat pastes such as pie crust; also tarts, bear claws, napoleons, puff pastries, etc.
  • (label) The type of light flour-based dough used in pastries.
  • (label) The place where pastry is made.
  • * 1591 , , IV. iv. 2:
    • They call for dates and quinces in the pastry .

    Derived terms

    * pastry flour

    Anagrams

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