Shochu vs Vodka - What's the difference?
shochu | vodka |
A Japanese alcoholic beverage, most commonly distilled from barley, sweet potato or rice. Typically it is 25% alcohol by volume, making it weaker than whisky, but stronger than wine and sake.
A clear distilled alcoholic liquor made from grain mash
* {{quote-book, year=1932, author=
, title=Friday's Business
, chapter=20 A serving of the above beverage
or color
As nouns the difference between shochu and vodka
is that shochu is a Japanese alcoholic beverage, most commonly distilled from barley, sweet potato or rice. Typically it is 25% alcohol by volume, making it weaker than whisky, but stronger than wine and sake while vodka is a clear distilled alcoholic liquor made from grain mash.shochu
English
Noun
(-)See also
*sake *awamorivodka
English
(wikipedia vodka)Noun
(en noun)citation, passage=Eurydice pointed to the cupboard, and sat down on the low divan with folded hands, and looked at the floor. She was quite white. Elsa made her drink a glass of vodka .}}