Scampi vs Alfredo - What's the difference?
scampi | alfredo |
a cooked Norwegian Lobster Nephrops norvegicus
a langoustine or Norwegian lobster
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(cooking, noun adjunct) The sauce made from butter and Parmesan cheese used in dishes such as fettucine Alfredo, or any dish of this type
* {{quote-news, 2007, January 30, Karen Crouse, Dash of Success Spices Up Gould’s Neighborhood, New York Times
, passage=Two days after kicking three field goals against the New Orleans Saints to help the Bears reach Super Bowl XLI, Gould was standing over a gas stove, stirring the alfredo sauce that was simmering in a pot.}}
As nouns the difference between scampi and alfredo
is that scampi is a cooked Norwegian Lobster Nephrops norvegicus while Alfredo is the sauce made from butter and Parmesan cheese used in dishes such as fettucine Alfredo, or any dish of this type.scampi
English
Noun
(wikipedia scampi) (scampi)alfredo
English
Noun
(-) (not always capitalised )citation
References
*restaurant website----