As nouns the difference between saute and saule
is that saute is a dish prepared this way while saule is obsolete form of soul.
As a verb sauté
is to cook (food) using a small amount of fat in an open pan over a relatively high heat, allowing the food to brown and form a crust stopping it from sticking to the pan as it cooks.
saute
English
Verb
(
en verb)
To cook (food) using a small amount of fat in an open pan over a relatively high heat, allowing the food to brown and form a crust stopping it from sticking to the pan as it cooks.
Noun
(
en noun)
A dish prepared this way.
saule
English
Noun
(
en noun)
(Scotland) A hired mourner at a funeral.
- (Sir Walter Scott)
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