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Ratatouille vs Ragu - What's the difference?

ratatouille | ragu |

As nouns the difference between ratatouille and ragu

is that ratatouille is a traditional french stewed vegetable dish consisting primarily of tomatoes, zucchini and eggplant, with other ingredients while ragu is ragout.

ratatouille

Noun

  • A traditional French stewed vegetable dish consisting primarily of tomatoes, zucchini and eggplant, with other ingredients.
  • ragu

    English

    Noun

  • An Italian pasta sauce containing meat and tomatoes.
  • *{{quote-news, year=2007, date=November 4, author=, title=T-Bones and Tea, work=New York Times citation
  • , passage=His menu features steaks, lamb and seafood, all served on hot rocks and in sizzling skillets, and homemade pasta dishes like pappardelle with lamb and artichoke ragu , and spaghetti vongole served with a touch of pantelleria red pepper sauce. }} ----