Rakija vs Liquor - What's the difference?
rakija | liquor |
A strong distilled alcoholic beverage made from various fruits, varieties of which (such as slivovitz) are found across the Balkans and the Mediterranean.
(obsolete) A liquid.
(obsolete) A drinkable liquid.
A liquid obtained by cooking meat or vegetables (or both).
(chiefly, US) Strong alcoholic drink derived from fermentation and distillation.
In process industry, a liquid in which a desired reaction takes place, e.g. pulping liquor is a mixture of chemicals and water which breaks wood into its components, thus facilitating the extraction of cellulose.
To drink liquor, usually to excess.
To cause someone to drink liquor, usually to excess.
(obsolete) To grease.
* Shakespeare
As nouns the difference between rakija and liquor
is that rakija is a strong distilled alcoholic beverage made from various fruits, varieties of which (such as slivovitz) are found across the balkans and the mediterranean while liquor is (obsolete) a liquid.As a verb liquor is
to drink liquor, usually to excess.rakija
English
(wikipedia rakija)Noun
(-)Noun
Declension
{{sh-decl-noun-unc , rakija , rakije , rakiji , rakiju , rakijo , rakiji , rakijom }}liquor
English
Alternative forms
* liquour (obsolete)Noun
Synonyms
* (strong alcoholic drink) spirits (British and Australasian English) * (liquid obtained by cooking food) stock, pot liquor (American English), broth, bouillonDerived terms
* hold one's liquor * liquor lounge * liquor storeVerb
(en verb)- Liquor fishermen's boots.
- (Francis Bacon)