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Pungent vs Bard - What's the difference?

pungent | bard |

As an adjective pungent

is having a strong odor that stings the nose, said especially of acidic or spicy substances.

As a noun bard is

poet, bard.

pungent

English

Adjective

(en adjective)
  • Having a strong odor that stings the nose, said especially of acidic or spicy substances.
    • The lasagne included plenty of pungent garlic.
  • * 1991 , , Concrete: American Christmas , Dark Horse Books
    • I can almost smell the fir scent… resinous, pungent .
  • Having a strong taste that stings the tongue, said especially of hot (spicy) food, which has a strong and sharp or bitter taste.
  • Stinging; acerbic.
    • The critic gave a pungent review.
  • Having a sharp and stiff point.

    • Derived terms

    * pungence * pungently

    bard

    English

    Etymology 1

    (15th c.) from (etyl) (m), (etyl) (m), from (etyl) .

    Noun

    (wikipedia bard) (en noun)
  • A professional poet and singer, as among the ancient Celts, whose occupation was to compose and sing verses in honor of the heroic achievements of princes and brave men.
  • * 1924 : ARISTOTLE. Metaphysics . Translated by W. D. Ross. Nashotah, Wisconsin, USA: The Classical Library, 2001. Available at: . Book 1, Part 2.
    • But the divine power cannot be jealous (nay, according to the proverb, 'bards tell a lie'),
  • (by extension) A poet.
    • the bard of Avon
    Derived terms
    * bardic

    Etymology 2

    From (etyl) barde. English since the late 15th century.

    Noun

    (en noun)
  • A piece of defensive (or, sometimes, ornamental) armor for a horse's neck, breast, and flanks; a barb. (Often in the plural.)
  • Defensive armor formerly worn by a man at arms.
  • (cooking) A thin slice of fat bacon used to cover any meat or game.
  • The exterior covering of the trunk and branches of a tree; the rind.
  • Specifically, Peruvian bark.

    • Verb

    (en verb)
  • To cover a horse in defensive armor.
  • * 1786 , Francis Grose, A Treatise on Ancient Armour and Weapons , page 29:
    • The defensive armor with which the horses of the ancient knights or men at arms were covered, or, to use the language of the time, barded , consisted of the following pieces made either of metal or jacked leather, the Chamfron, Chamfrein or Shaffron, the Criniere or Main Facre, the Poitrenal, Poitral or Breast Plate, and the Croupiere or Buttock Piece.
  • (cooking) To cover (meat or game) with a thin slice of fat bacon.

    • Anagrams

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