Poultry vs Spatchcock - What's the difference?
poultry | spatchcock |
domestic fowl (e.g. chickens, ducks, turkeys and geese) raised for food (either meat or eggs)
the meat from a domestic fowl
To cut poultry along the spine and spread the halves apart, for more even cooking when grilled.
To interpolate, insert or sandwich (in or into)
*1922 , Joyce, Ulysses ,
To prepare in haste.
As nouns the difference between poultry and spatchcock
is that poultry is domestic fowl (e.g. chickens, ducks, turkeys and geese) raised for food (either meat or eggs while spatchcock is chicken meat when prepared by spatchcocking. (See below..As a proper noun Poultry
is a street in the City between Cheapside and Cornhill.As a verb spatchcock is
to cut poultry along the spine and spread the halves apart, for more even cooking when grilled.poultry
English
Noun
(-)spatchcock
English
Verb
(en verb)- spatchcocked chicken
- Why is the underplot of King Lear in which Edmund figures lifted out of Sidney's Arcadia and spatchcocked on to a Celtic legend older than history?