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Noisette vs Marron - What's the difference?

noisette | marron |

As nouns the difference between noisette and marron

is that noisette is a small round thick slice of meat (in particular, lamb or veal) that has been deboned while marron is a sweet chestnut.

As an adjective noisette

is flavoured with hazelnuts.

noisette

English

Noun

(en noun)
  • a small round thick slice of meat (in particular, lamb or veal) that has been deboned
  • Adjective

    (-)
  • flavoured with hazelnuts
  • Anagrams

    * ----

    marron

    English

    Etymology 1

    Variant form of , later reinforced by (etyl) marron.

    Noun

    (en noun)
  • A sweet chestnut.
  • *2007 , (Craig Silvey), Jasper Jones , Allen & Unwin 2007, p. 137:
  • *:‘I mean, shit, even if I had've come down here of a weekend and taken back a sack full of marron , I would have killed the pig up there.’
  • Derived terms
    *

    Etymology 2

    (wikipedia marron) (Cherax tenuimanus) (Cherax tenuimanus) (etyl)

    Noun

    (en noun)
  • , a type of freshwater crayfish from Western Australia.
  • Synonyms
    * hairy marron, Margaret River marron

    See also

    * gilgie, jilgie * yabby, yabbie ----