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Mousse vs Ganache - What's the difference?

mousse | ganache |

As nouns the difference between mousse and ganache

is that mousse is an airy pudding served chilled, particularly chocolate mousse while ganache is a rich creamy chocolate filling made of chocolate and cream, used for confections such as the filling of truffles.

As a verb mousse

is to apply mousse (styling cream).

mousse

English

Noun

(en noun)
  • An airy pudding served chilled, particularly chocolate mousse .
  • A savory dish, of meat or seafood, containing gelatin.
  • A styling cream used for hair.
  • He slicked his hair back with mousse , but the cowlick still stuck up.

    Verb

    (mouss)
  • To apply mousse (styling cream).
  • He moussed his hair in the morning and then washed it out at night.

    Anagrams

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    ganache

    English

    Noun

    (-)
  • A rich creamy chocolate filling made of chocolate and cream, used for confections such as the filling of truffles.
  • See also

    * (pedia) ----