Mousse vs Ganache - What's the difference?
mousse | ganache |
An airy pudding served chilled, particularly chocolate mousse .
A savory dish, of meat or seafood, containing gelatin.
A styling cream used for hair.
To apply mousse (styling cream).
A rich creamy chocolate filling made of chocolate and cream, used for confections such as the filling of truffles.
As nouns the difference between mousse and ganache
is that mousse is an airy pudding served chilled, particularly chocolate mousse while ganache is a rich creamy chocolate filling made of chocolate and cream, used for confections such as the filling of truffles.As a verb mousse
is to apply mousse (styling cream).mousse
English
Noun
(en noun)- He slicked his hair back with mousse , but the cowlick still stuck up.
Verb
(mouss)- He moussed his hair in the morning and then washed it out at night.
