Mocha vs Maca - What's the difference?
mocha | maca |
(countable) A coffee drink with chocolate syrup added, or a serving thereof; a caffè mocha.
A strong Arabian coffee
A coffee and chocolate mixed flavour
A dark brown colour, like that of mocha coffee.
An Abyssinian weight, equivalent to a Troy grain.
Of a dark brown colour, like that of mocha coffee.
The Andean medicinal herb , or an extract of the root of this plant.
* (rfdate), M. Hermann and T. Bernet, The transition of maca from neglect to market prominence , page 18:
* {{quote-news, 2007, March 18, G. Pascal Zachary, Is the Key to Creativity in Your Pillbox, or in Your PC?, New York Times
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As nouns the difference between mocha and maca
is that mocha is a coffee drink with chocolate syrup added, or a serving thereof; a caffè mocha while maca is the Andean medicinal herb species: Lepidium meyenii, or an extract of the root of this plant.As an adjective mocha
is of a dark brown colour, like that of mocha coffee.mocha
English
(wikipedia mocha)Noun
Adjective
(-)See also
*Anagrams
* ----maca
English
Noun
(-)- The overwhelming majority of maca roots are dried after harvest. In the cold, dry atmosphere of the puna the dried roots remain edible for several years. A minor proportion of the freshly harvested roots are roasted in huatias, earthen ovens
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