Metho vs Methi - What's the difference?
metho | methi |
(Australia, colloquial) Methylated spirits.
* 1985 , Living Australia, photograph caption, Dangerous Australians: The Complete Guide to Australia's Most Deadly Creatures ,
* 1988 , , Cold Water'', ''Save Me, Joe Louis'', reprinted 2010, ''Trouble: Evolution of a Radical, Selected Writings 1970-2010 ,
* 1996 , Curriculum Corporation (Australia), From Igloos to Yurts: Years 4-7 ,
In Indian cooking, fenugreek.
* 2002 , Sanjeev Kapoor, Khazana of Healthy Tasty Recipes (page 68)
* 2004 , Robert Sietsema, The Food Lover's Guide to the Best Ethnic Eating in New York City (page 264)
As nouns the difference between metho and methi
is that metho is methylated spirits while methi is in Indian cooking, fenugreek.metho
English
Noun
(-)page 61,
- Ben Cropp, aided by his wife Lynn, tests the effectiveness of metho and vinegar against box jellyfish stings (above); see Ben?s foreword for details of the experiment.
page 78,
- We thought an alcoholic was a low life, someone on metho , or a benighted person who drank a bottle of gin before breakfast. Not us.
page 23,
- Assist students to design and construct models of hot-air balloons ranging from those using shopping bags and hair dryers, to those using tissue paper and metho burners, depending on the resources available.
methi
English
Noun
(-)- Immediately, add the chopped methi leaves and cook on medium heat, stirring frequently for six to eight minutes, stirring continuously or until the methi leaves are completely cooked and dry.
- Skip the free Russian-leaning appetizer salads, which are uniformly awful, and dive into a menu that includes excellent chicken methi and the tangy stewed mustard greens called sarsoka sag.