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Malting vs Fermentation - What's the difference?

malting | fermentation |

As nouns the difference between malting and fermentation

is that malting is the process of turning grain into malt while fermentation is any of many anaerobic biochemical reactions in which an enzyme (or several enzymes produced by a microorganism) catalyses the conversion of one substance into another; especially the conversion (using yeast) of sugars to alcohol or acetic acid with the evolution of carbon dioxide.

As a verb malting

is present participle of lang=en.

malting

English

Noun

(en noun)
  • The process of turning grain into malt.
  • The premises where grain is malted.

    • Verb

    (head)

    • fermentation

    English

    Noun

    (wikipedia fermentation) (en noun)
  • (biochemistry) Any of many anaerobic biochemical reactions in which an enzyme (or several enzymes produced by a microorganism) catalyses the conversion of one substance into another; especially the conversion (using yeast) of sugars to alcohol or acetic acid with the evolution of carbon dioxide
  • A state of agitation or excitement; a ferment.
  • * Jeremy Taylor
    • It puts the soul to fermentation and activity.
  • * Charles Kingsley
    • a universal fermentation of human thought and faith

    Related terms

    * ferment

    Derived terms

    * alcoholic fermentation * malolactic fermentation * secondary fermentation ----