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Kombu vs Seaweed - What's the difference?

kombu | seaweed |

As nouns the difference between kombu and seaweed

is that kombu is edible kelp used in east asian cuisine while seaweed is any of numerous marine plants and algae, such as a kelp.

kombu

English

Noun

(-)
  • Edible kelp used in East Asian cuisine
  • * {{quote-news, 2007, February 18, Fuchsia Dunlop, China’s True Dash of Flavor, New York Times citation
  • , passage=It was discovered in 1908 by a Japanese scientist, Kikunae Ikeda, who was trying to pinpoint the source of the intense deliciousness of broth made from kombu seaweed. }}

    See also

    * (wikipedia "kombu") ----

    seaweed

    Noun

    (en-noun)
  • Any of numerous marine plants and algae, such as a kelp.
  • Hyponyms

    * sea vegetable