Khaman vs Dhokla - What's the difference?
khaman | dhokla |
A food, visually similar to cake and compositionally similar to dhokla, made from a batter of gram flour (from chickpeas), cooked by steaming and typically eaten in India.
A food, visually similar to cake and compositionally similar to khaman, made from a batter of gram flour (from chickpeas), cooked by steaming and typically eaten in India.
A portion or serving of this food.
