Glycine vs Homoallylglycine - What's the difference?
glycine | homoallylglycine |
(amino acid) A nonessential amino acid, amino-acetic acid, C2H5NO2 found in most proteins but especially in sugar cane; the simplest amino acid.
(organic chemistry) Any of a class of homoallyl derivatives of glycine that are used to introduce alkene functionality into proteins