Focaccia vs Pita - What's the difference?
focaccia | pita |
(uncountable) A flat bread similar in style, composition, and texture to modern pizza doughs and topped with herbs, cheese and other products. Focaccia typically consists of high-gluten flour, oil, water, sugar, salt and yeast.
* 2001 , Eve Zibart, The Ethnic Food Lover's Companion , page 47
(countable) A sandwich made with this type of bread.
A fiber obtained from the and related species, used for making cordage and paper.
The plant which yields the fiber.
(Webster 1913)
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As nouns the difference between focaccia and pita
is that focaccia is a flat bread similar in style, composition, and texture to modern pizza doughs and topped with herbs, cheese and other products. Focaccia typically consists of high-gluten flour, oil, water, sugar, salt and yeast while pita is a flat bread pouch used for making sandwiches such as gyros or falafels.focaccia
English
Noun
- The same dough can be used for bread, rolls, breadsticks, bruschetta, focaccia', calzone, or pizza. The only practical difference between pizza and '''focaccia''' is the thickness of the crust: Traditional pizza crust is thin, and something an inch or two thick is more like ' focaccia .