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Flour vs Biscotin - What's the difference?

flour | biscotin |

As nouns the difference between flour and biscotin

is that flour is powder obtained by grinding or milling cereal grains, especially wheat, and used to bake bread, cakes, and pastry while biscotin is a confection made of flour, sugar, marmalade, and eggs; a sweet biscuit.

As a verb flour

is to apply flour to something; to cover with flour.

flour

English

Alternative forms

* flower (obsolete)

Noun

(wikipedia flour) (en-noun)
  • Powder obtained by grinding or milling cereal grains, especially wheat, and used to bake bread, cakes, and pastry.
  • * {{quote-book, year=1963, author=(Margery Allingham)
  • , title=(The China Governess) , chapter=Foreword citation , passage=Everything a living animal could do to destroy and to desecrate bed and walls had been done. […]  A canister of flour from the kitchen had been thrown at the looking-glass and lay like trampled snow over the remains of a decent blue suit with the lining ripped out which lay on top of the ruin of a plastic wardrobe.}}
  • and certain bleaching agents.
  • Powder of other material.
  • wood flour , produced by sanding wood
    mustard flour
  • that nobody is wished to see my dead body. & that no murnurs walk behind me at my funeral. & that no flours be planted on my grave.'' — Thomas Hardy, ''The Mayor of Casterbridge .

    Synonyms

    * smeddum, plain flour, wheat flour, white flour

    Derived terms

    * self-raising flour, self-rising flour

    See also

    * bran * farina * meal * smeddum

    Verb

    (en verb)
  • To apply flour to something; to cover with flour.
  • Anagrams

    * * 1000 English basic words ----

    biscotin

    English

    Noun

    (en noun)
  • A confection made of flour, sugar, marmalade, and eggs; a sweet biscuit.