Fermented vs Fermentable - What's the difference?
fermented | fermentable |
(ferment)
Produced by fermentation.
Of food or drink, turned sour due to unwanted fermentation.
Able to ferment or be fermented
* {{quote-news, year=2009, date=September 9, author=Joyce Wadler, title=Chew It Up, Spit It Out, Then Brew. Cheers!, work=New York Times
, passage=“You need to convert the starches in the corn into fermentable sugars,” the always entertaining Mr. Calagione said by phone from his headquarters in Rehoboth Beach. }}
As adjectives the difference between fermented and fermentable
is that fermented is produced by fermentation while fermentable is able to ferment or be fermented.As a verb fermented
is (ferment).fermented
English
Verb
(head)Adjective
(en adjective)Synonyms
* (turned sour) sour, soured, rancid, badAnagrams
*fermentable
English
Adjective
(en adjective)citation
